The Oxford Encyclopedia of Food and Drink in America
About
2 vols. New York: Oxford University Press, 2004. $195.00.
Details
ISBN:
019-515437-1
Awards Won
| Title | Year | |
|---|---|---|
|
Outstanding Reference Sources
The Outstanding Reference Sources list was established in 1958 to recommend the best reference publications for small and medium-sized libraries. Past and current winners can be found here: https://www.rusaupdate.org/awards/outstanding-reference-sources/.
|
2005 - Selection(s) |
